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Browse Books: Cooking / Regional & Ethnic

Gastro Obscura: A Food Adventurer's Guide (Atlas Obscura) (Hardcover) By Cecily Wong, Dylan Thuras, Atlas Obscura $42.50 On Our Shelves Now	The Blue Zones Kitchen: 100 Recipes to Live to 100 (Hardcover) By Dan Buettner $30.00 On Our Shelves Now	Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover) By Samin Nosrat, Wendy MacNaughton (Illustrator) $37.50 NOT on our Shelf. Order now!
Avatar: The Last Airbender: The Official Cookbook: Recipes from the Four Nations (Hardcover) By Jenny Dorsey $24.99 NOT on our Shelf. Order now!	Mamushka: Recipes from Ukraine and Eastern Europe (Hardcover) By Olia Hercules $35.00 Not currently on our shelf. Hard to Find, Potentially out of print, Call for pricing and availability	Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast (Hardcover) By Christopher Kimball $35.00 NOT on our Shelf. Order now!
That Noodle Life: Soulful, Savory, Spicy, Slurpy (Hardcover) By Mike Le, Stephanie Le $30.00 NOT on our Shelf. Order now!	Cook Korean!: A Comic Book with Recipes [A Cookbook] (Paperback) By Robin Ha $19.99 NOT on our Shelf. Order now!	Hope's Table: Everyday Recipes from a Mennonite Kitchen (Hardcover) By Hope Helmuth $28.99 NOT on our Shelf. Order now!
Bayrut: The Cookbook: Recipes from the heart of a Lebanese city kitchen (Hardcover) By Hisham Assaad $35.00 Not currently on our shelf. Hard to Find, Potentially out of print, Call for pricing and availability	From the Kitchen to the Courtroom: Doing Justice to Pasta (Paperback) By Patricia Di Mango $29.00 NOT on our Shelf. Order now!	Tiki: Modern Tropical Cocktails (Hardcover) By Shannon Mustipher $29.95 NOT on our Shelf. Order now!

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