Browse Books: Cooking / Vegetarian

Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals By Nik Sharma Cover Image
$35.00
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The Flavor Thesaurus: More Flavors: Plant-Led Pairings, Recipes, and Ideas for Cooks By Niki Segnit Cover Image
$32.00
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The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat: A Cookbook By Jenny Rosenstrach Cover Image
$32.50
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Polish’d: Modern Vegetarian Cooking from Global Poland By Michal Korkosz Cover Image
$32.50
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The Moosewood Cookbook: 40th Anniversary Edition By Mollie Katzen Cover Image
$22.99
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Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook] By Joe Yonan Cover Image
$30.00
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Zucchini Love: 43 Garden-Fresh Recipes for Salads, Soups, Breads, Lasagnas, Stir-Fries, and More By Cynthia Graubart Cover Image
$14.99
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The Vegetarian Reset: 75 Low-Carb, Plant-Forward Recipes from Around the World By Vasudha Viswanath, Alexandra Shytsman (By (photographer)) Cover Image
By Vasudha Viswanath, Alexandra Shytsman (By (photographer))
$35.00
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Vegan Cooking for Two: 200+ Recipes for Everything You Love to Eat By America's Test Kitchen Cover Image
$34.99
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Vegan for Everybody: Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between By America's Test Kitchen (Editor) Cover Image
$29.99
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Mushrooms: Over 70 Recipes Which Celebrate Mushrooms By Martin Nordin Cover Image
$24.99
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The Hungry Student Vegetarian Cookbook: More Than 200 Quick and Simple Recipes By Spruce Cover Image
By Spruce
$16.99
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