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Browse Books: Cooking / Vegetarian

Minimalist Baker's Everyday Cooking: 101 Entirely Plant-based, Mostly Gluten-Free, Easy and Delicious Recipes (Hardcover) By Dana Shultz $35.00 NOT on our Shelf. Order now!	The Cookbook in Support of the United Nations: For People and Planet (Hardcover) By Kitchen Connection $29.99 NOT on our Shelf. Order now!	I Can Cook Vegan (Hardcover) By Isa Chandra Moskowitz $29.99 NOT on our Shelf. Order now!
Antoni: Let's Do Dinner (Hardcover) By Antoni Porowski $30.00 NOT on our Shelf. Order now!	Mostly Plants: 101 Delicious Flexitarian Recipes from the Pollan Family (Hardcover) By Tracy Pollan, Dana Pollan, Lori Pollan, Corky Pollan, Michael Pollan (Foreword by) $32.50 NOT on our Shelf. Order now!	Community: Salad Recipes from Arthur Street Kitchen (Paperback) By Hetty McKinnon $29.95 Not currently on our shelf. Backordered from Publisher
How to Grill Vegetables: The New Bible for Barbecuing Vegetables over Live Fire (Steven Raichlen Barbecue Bible Cookbooks) (Hardcover) By Steven Raichlen $37.50 Not currently on our shelf. Hard to Find, Potentially out of print, Call for pricing and availability	Vegetarian Mediterranean Cookbook: 125+ Simple, Healthy Recipes for Living Well (Paperback) By Sanaa Abourezk $16.99 NOT on our Shelf. Order now!	Decolonize Your Diet: Plant-Based Mexican-American Recipes for Health and Healing (Paperback) By Luz Calvo, Catriona Rueda Esquibel $26.95 NOT on our Shelf. Order now!
Veganomicon (10th Anniversary Edition): The Ultimate Vegan Cookbook (Hardcover) By Isa Chandra Moskowitz, Terry Hope Romero $35.00 NOT on our Shelf. Order now!	Deliciously Ella: How to Go Plant Based: A definitive guide for you and your family (Hardcover) By Ella Mills $30.00 NOT on our Shelf. Order now!	The Forest Feast for Kids: Colorful Vegetarian Recipes That Are Simple to Make (Hardcover) By Erin Gleeson $19.95 NOT on our Shelf. Order now!

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