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Browse Books: Cooking / Vegan

Ottolenghi Flavor: A Cookbook (Hardcover) By Yotam Ottolenghi, Ixta Belfrage, Tara Wigley $35.00 On Our Shelves Now	Vegetable Kingdom: The Abundant World of Vegan Recipes (Hardcover) By Bryant Terry $30.00 On Our Shelves Now	Oh She Glows for Dinner: Nourishing Plant-Based Meals to Keep You Glowing (Hardcover) By Angela Liddon $35.00 On Our Shelves Now
The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series) (Paperback) By America's Test Kitchen (Editor) $34.99 On Our Shelves Now	La Vida Verde: Plant-Based Mexican Cooking with Authentic Flavor (Paperback) By Jocelyn Ramirez $21.99 On Our Shelves Now	I Can Cook Vegan (Hardcover) By Isa Chandra Moskowitz $29.99 On Our Shelves Now
Instant Pot Miracle Vegetarian Cookbook: More than 100 Easy Meatless Meals for Your Favorite Kitchen Device (Paperback) By Urvashi Pitre $22.99 On Our Shelves Now	Vegetables Illustrated: An Inspiring Guide with 700+ Kitchen-Tested Recipes (Hardcover) By America's Test Kitchen (Editor) $40.00 On Our Shelves Now	The Plant-Based Slow Cooker: 225 Super-Tasty Vegan Recipes - Easy, Delicious, Healthy Recipes For Every Meal of the Day! (Paperback) By Robin Robertson $27.99 On Our Shelves Now
Vegan Everything: 100 Easy Recipes for Any Craving—from Bagels to Burgers, Tacos to Ramen (Paperback) By Nadine Horn, Jörg Mayer $19.95 On Our Shelves Now	Gluten-Free, Vegan Cooking in Your Instant Pot®: 65 Delicious Whole Food Recipes for a Plant-Based Diet (Paperback) By Kathy Hester $21.99 On Our Shelves Now	Epic Vegan: Wild and Over-the-Top Plant-Based Recipes (Hardcover) By Dustin Harder $26.99 On Our Shelves Now

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